Friday JohnKu – AKA – TGIF – Fri-Yay/Good News

Research team makes surprising discovery after planting multiple crops in the same field: ‘It’s a promising combination’

 

Today’s good news comes from The Cool Down newsletter. Thank you, Noelle Granger, for spotting it and making me aware.

Research team makes surprising discovery after planting multiple crops in the same field: ‘It’s a promising combination.’

Leslie Sattler,

A new study from the University of Alberta points to an exciting way farmers can grow better crops while spending less on fertilizer.

The secret? Planting certain grains and legumes side by side in the same fields.

Researchers from the university planted two perennial grains—rye and wheatgrass—alongside three legumes—alfalfa, white clover, and sainfoin. According to the results published in the Journal of Animal Science, this combination produced high-quality crops that could more effectively feed livestock.

“The legumes naturally supply nitrogen to the soil, improve the organic matter, and improve the forage quality for livestock. At the same time, perennial cereal plants have deep root systems, which helps sequester more carbon and makes them more drought-resistant than annual crops, which is important in Alberta’s dry climate,” Cosmas Ugwu, who led the study, said in a post by the university.

“It’s a promising combination that can potentially help crop performance, reduce dependence on synthetic fertilizers, lower costs for farmers, and promote environmental sustainability,” Ugwu added.

This planting method offers several benefits for farmers. The combined crops are more drought-resistant and provide better nutrition for cattle, making them easier to digest.

The research team tested two planting patterns across Alberta. Both methods worked well, but planting in alternate rows yielded slightly better results, producing about 5% more crops in the first year of harvest in 2023.

This farming approach could help build a more sustainable food system. When farmers spend less on fertilizer, food prices can stay lower. Plus, reducing synthetic fertilizer use helps clean our air and water, creating healthier communities.

The research team continues to study how this planting method affects soil health and carbon storage. It’s working closely with farmers to help them adopt these practices, which could start showing up in fields across North America in the coming growing seasons.

The good news in this story is that more effort is being put into finding more natural ways of growing healthy crops. Today’s JohnKu talks about farming. I hope you have a beautiful weekend.

Crops by John W. Howell © 2024

We need to feed all,

But there seems to be some room. . .

For more natural ways.

 

Thanks for the story, Noelle.

78 comments

  1. Charles Yallowitz's avatar

    Very cool. Makes sense too since different plants grow together in nature.

    Liked by 1 person

    1. John W. Howell's avatar

      I agree. Crop rotation has been a thing since the dust bowl days so I think this is one more step.

      Liked by 1 person

  2. Laura's avatar

    This was such a nice story, John. A healthy and better way to do things. I hope you have a great weekend 😊

    Liked by 1 person

    1. John W. Howell's avatar

      Thank you, Laura. I hope you have a peaceful weekend. 😊

      Like

  3. coldhandboyack's avatar

    This is so cool. I wonder if anyone else is looking into similar combos.

    Liked by 1 person

    1. John W. Howell's avatar

      I think they should for sure.

      Like

  4. GP's avatar

    Outstanding!

    Liked by 1 person

    1. John W. Howell's avatar

      My thought too, GP. Thanks

      Liked by 1 person

  5. Dave Williams's avatar

    Wonderful that this research is being done. It reminds me of listening to the audio version of “Braiding Sweetgrass” by Robin Wall Kimmerer, in which she talked about planting the “three sisters” of corn, beans, and squash.

    Liked by 1 person

    1. John W. Howell's avatar

      I have to look that up for sure. Thanks, Dave.

      Liked by 1 person

  6. Victoria Ray NB's avatar

    As always, you’re cool, John! 😊 I mentioned you, River Dixon, and some other indie authors from WordPress on Substack today 🙂 I hope you gain more readers soon! It’s always fun to engage with new readers. 🎢✨🫖🐕 ps. When ppl asks there about good books I always mention those I read (+ indie) 🤓

    Liked by 1 person

    1. John W. Howell's avatar

      Wow thank you, Ray. You are the best. 🤗

      Like

  7. T. W. Dittmer's avatar

    That’s a good result of research. I’ve heard of crop rotation, but not different crops in the same field. Medium red clover produces a lot of nitrogen for the soil.

    Liked by 1 person

    1. John W. Howell's avatar

      I’m like you. Rotation is common. Crops in the same field not so much. Thanks, Tim

      Liked by 1 person

  8. noelleg44's avatar

    Farmers are going to save this world!

    Liked by 1 person

    1. John W. Howell's avatar

      One crop at a time. Thanks, Noelle

      Liked by 1 person

  9. Debbie's avatar

    Who’d have thought? I guess it makes sense, seeing as how different plants grow alongside one another in the wild, but what a cool idea, planting them that way! Farmers have to be innovators, don’t they?

    Liked by 1 person

    1. John W. Howell's avatar

      It helps if someone would research possibilities too.

      Liked by 1 person

  10. Author Jan Sikes's avatar

    I love it when natural ways are used over chemical solutions. Thanks for sharing, John and thanks to Noelle for spotting this!

    Liked by 1 person

    1. John W. Howell's avatar

      I agree, Jan. Thanks for the nice words.

      Liked by 1 person

  11. Liz Gauffreau's avatar

    Very exciting news!!

    Liked by 1 person

    1. John W. Howell's avatar

      It is, Liz. Thanks.

      Liked by 1 person

      1. Liz Gauffreau's avatar

        You’re welcome, John.

        Liked by 1 person

  12. Dale's avatar

    This is brilliant news, John. Now, how to apply this to other farming so we can reduce not only fertilizer but pesticides, too!

    Happy Friday!

    Liked by 1 person

    1. John W. Howell's avatar

      Happy Friday to you. I agree we need to take it several steps further.

      Liked by 1 person

      1. Dale's avatar

        Absolutely!

        Liked by 1 person

  13. Tails Around the Ranch's avatar

    LOVE innovative thinking like this which is increasingly becoming more important with each year.

    Liked by 1 person

    1. John W. Howell's avatar

      I think we have to get better at the stuff we need for life.

      Liked by 1 person

  14. Esther Chilton's avatar

    Good to read that this has worked. What a difference it can make.

    Liked by 1 person

    1. John W. Howell's avatar

      I agree Esther. We need to find more too.

      Liked by 1 person

  15. Teri Polen's avatar

    This sounds like a win for everyone, John. Have a great weekend!

    Liked by 1 person

    1. John W. Howell's avatar

      Thank you Teri. Have a great one yourself.

      Liked by 1 person

  16. D. Wallace Peach's avatar

    Wonderful news all around. The Native Americans called the combination of beans, corn, and squash “the three sisters” and were growing food in the arid canyons of NM for centuries. I love it when the old wisdom of growing diverse crops together comes around and provides solutions for current problems. Great post, John.

    Liked by 2 people

    1. John W. Howell's avatar

      Thank you, Diana. The three sisters belong in modern times.

      Liked by 1 person

      1. D. Wallace Peach's avatar

        I think so too. We’ve discovered that mono-crop agriculture depletes the soil of water and nutrients until it can’t grow anything at all. Big agro won’t like diversifying but in the long run it may help them too.

        Liked by 1 person

        1. John W. Howell's avatar

          Gotta think of the long run

          Liked by 1 person

  17. D.L. Finn, Author's avatar
    D.L. Finn, Author · ·

    Good idea! Can work on big and small scale 🙂

    Liked by 1 person

    1. John W. Howell's avatar

      I think so too. Thanks, Denise.

      Like

  18. Cindy Georgakas's avatar

    Such a wonderful story, John! So much good news to celebrate when we look for it! ❣️

    Liked by 1 person

    1. John W. Howell's avatar

      So true, Cindy. That’s why I hunt them down each Friday.

      Like

  19. The Coastal Crone's avatar

    I had read a similar story of a farmer doing the same thing. Makes sense. There is hope for the future, TGIF to you, John. It has been cold here for us but no freezing temps so far.

    Liked by 1 person

    1. John W. Howell's avatar

      Thank you, Jo. Cold here too.

      Like

  20. Sorryless's avatar

    It’s fascinating when research turns into action, as it has here. And when it’s something that will benefit the whole chain, even better.

    Great story Boss

    Liked by 1 person

    1. John W. Howell's avatar

      Thanks, pilgrim

      Liked by 1 person

    1. John W. Howell's avatar

      Thanks, Annette

      Liked by 1 person

  21. Almost Iowa's avatar

    Wonder how it is harvested.

    Liked by 1 person

    1. John W. Howell's avatar

      I wondered the same thing.

      Like

  22. thomasstigwikman's avatar

    It is a great discovery and good news. I should say it is not the first time I learn about crop mixing making for more sustainable growing. The Native Americans often mixed three crops, they called it the three sisters, which are able to provide most of the nutrition we need, corn (carbohydrate), beans(protein), squash/pumpkin(vitamins). In addition, these three crops also sustain each other and keep the soil in good shape instead of draining it. For example, beans create nitrates/ammonia (fertilizers) and squash protects (insecticide).

    Liked by 1 person

    1. John W. Howell's avatar

      Yes a great combo.

      Liked by 1 person

  23. petespringer's avatar
    petespringerauthor · ·

    I like to see that agriculture continues to look at new and improved ways to improve their harvest. My daughter-in-law’s father is a corn breeder, always looking for new strands.

    Liked by 1 person

    1. John W. Howell's avatar

      New discoveries are great. Thanks, Pete.

      Liked by 1 person

  24. Marie A Bailey's avatar

    Good story, John. I’ve heard of growing different crops together as a way of controlling pests. I’m glad to hear there’s other good reasons too.

    Liked by 1 person

    1. John W. Howell's avatar

      It would be nice if the method got more use. 😊

      Liked by 1 person

  25. Gwen M. Plano's avatar
    Gwen M. Plano · ·

    Great post, John. I’ve followed this practice a bit (probably because of my farming family), and it makes so much sense. Thank you for sharing! Loved your JohnKu as well! 😊

    Liked by 1 person

    1. John W. Howell's avatar

      When I had a garden back before humans walked upright, I would plant beans and corn together and use marigolds as insect repellent. Had terrific crops. Thanks, Gwen

      Liked by 1 person

  26. Michele Lee's avatar

    When it comes to feeding people in healthier ways, for us and the environment, it doesn’t get much better than that! Thank for the good news share!

    Liked by 1 person

    1. John W. Howell's avatar

      Thank you for reading.

      Liked by 1 person

  27. Rebecca Cuningham's avatar

    Great news. Reminds me of the traditional plantings of indigenous people – The Three Sisters: corn, beans and squash, that support one another.

    Liked by 1 person

    1. John W. Howell's avatar

      Very true, Rebecca. I think the traditional ways may be making a comeback. 😊

      Like

  28. Jennie's avatar

    This reminds me of the Native Americans teaching the Pilgrims how to grow ‘the three sisters’.

    Liked by 1 person

    1. John W. Howell's avatar

      Yes. The three sisters are a good example of how to do it

      Liked by 1 person

  29. robertawrites235681907's avatar

    A nice haiku, John, and an interesting post.

    Liked by 1 person

    1. John W. Howell's avatar

      Thanks Robbie. 😊

      Like

  30. Ilsa Rey's avatar

    No kidding? That’s terrific. Humans have a tendency to find solutions to problems. That’s why I don’t worry too much.

    Liked by 1 person

    1. John W. Howell's avatar

      Yes you are not to worry. Just hold humanity’s beer.

      Liked by 1 person

  31. kethuprofumo's avatar

    Hmmm… people used this method in the past. It’s time to revive it. Great news indeed, dear John!👍🥳🍤🍤🍤😁

    Liked by 1 person

    1. John W. Howell's avatar

      Yes we are lucky to have above freezing temperatures.

      Liked by 1 person

  32. kethuprofumo's avatar

    👍👍👍🥳

    Liked by 1 person