Today we are going to see several things that are more or less random. We will need to get on the bus and make sure we have enough to eat and drink for this little excursion.
We will be having a choice of crispy chicken parm egg rolls or baked brie and sourdough crostini for the appetizer course. The main course today is either Rosemary Braised Lamb Shanks or Coquilles Saint-Jacques. The lamb is served on a bed of garlic mashed Yukon gold potatoes and the Coquilles Saint-Jacques with jasmine rice. Both have a side of fresh steamed asparagus. There is brown betty with freshly churned ice cream or New York Style cheesecake drizzled with homemade dark chocolate sauce for dessert. In addition to top-shelf drinks, we have a 1981 Reata Chardonnay Sonoma Coast for the white wine and for red a 2017 Mount Veeder Winery Cabernet Sauvignon Napa Valley.
Today’s entertainment is The Eagles.
Jump on the bus.
Our first stop in the park, and we have a shot of the shuffleboard. I know, I know pretty tame stuff.
Next is a view of a wren house ready for the next lodgers.
Check this out. A birdhouse that looks like a bunch of lights at the football stadium.
Another group of birdhouses imitating light fixtures.
I couldn’t help putting this one on the route. I hope he is happy to have that in his front yard for the weekend.
Another park and a giant chessboard. Anyone want to play?
Here is an outside photo of a bird blind.
An interior photo of the blind
This is the view from the blind. Notice all the feeders around. I’ll bet there are some good pictures taken from here.
Another birdhouse on a pole with Lake Travis as a backdrop.
A rough birdhouse in the woods.
Well, that’s it for this tour. I hope you have a great week and will stay and have some more food and listen to the Eagles.